North German cuisine & regional delicacies at the highest level. At Reimanns Eck you can expect down-to-earth and excellently prepared German cuisine. In addition to favourite classics such as Hannöverscher Sauerbraten, you can also expect seasonal delicacies such as asparagus, pumpkin, kale, goose and duck.
On Saturdays, Sundays and public holidays you can look forward to a delicious breakfast from 9 am.
The rustic ambience of the Reimanns Eck pays homage to the tradition of German inns. Cosy wooden furniture, rustic decorations and warm lighting create an atmosphere that invites you to linger and relax. The spacious outdoor area is another highlight.
Here you can dine outdoors in the warm season and enjoy the fresh air. Whether with a cool beer, a glass of wine or a cup of coffee, the outdoor area of Reimanns Eck offers a relaxed atmosphere. With its rustic ambience, German cuisine and ample space both indoors and outdoors, it is a place where you can experience the delights of German cuisine to the full.
Reimanns Eck only uses and processes fresh products and attaches great importance to regional suppliers.
