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Bully

Crossover & Co., star cuisine & fine dining, wine bar
€€
Linden-North

Vegetable kitchen & wine bar

Der Rüpel in Hanover is an innovative and plant-based restaurant. The concept is rigorous. Regional, affordable, vegan & casual with class.

The visionary gastronomic couple Lennart Röbbel, chef and owner, and Lisa Dismer, restaurant manager and sommelier, coined the term "vegetable cuisine" and were awarded 4 out of 5 radishes in the 'We are smart' guide in 2023 and are listed among the best 1200 vegetarian restaurants worldwide.

The term 'vegan' hardly does justice to the plant-based cuisine at Rüpel. The plant-based tasting menu changes according to the seasons and depends entirely on the harvest from the wonderful farmers and producers in the Hanover region. The Rüpel strives for the highest quality of ingredients, the selection of drinks and at the same time the least waste of food thanks to old preservation methods.

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⭐️ Ambience
Minimalist, cosy
😍 Tip
Coordinated beverage accompaniment

Bully

Kötnerholzweg 30

30451 Hanover

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
17:30-23:00
Friday
17:30-23:00
Saturday
17:30-23:00
Sunday
Closed

OPERATIONAL

+49 172 1586752

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With new tour programme 2027
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16.11.2026
KJ-Press material-Dittsche-Credit__Beba_Lindhorst-5290_25095© Beba_Lindhorst
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22.03.2027
Herbert-Groenemeyer_3_credits_Erik-Weiss_Others-1000x0-c-default© Erik Weiss
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