© TeichhûsJust 15 minutes from the city centre, on the outskirts of Hanover, is Teichhûs - a culinary insider tip dedicated to regional and seasonal cuisine. With an ambience full of warmth and authenticity, it offers more than just a meal.
Every ingredient, whether vegetables, meat or fish, is carefully selected from local producers. To achieve the best possible result, Teichhûs only uses fresh, high-quality ingredients from quality-conscious producers and suppliers. The seasonal menu presents the treasures of each season. The Teichhûs' ambitious cuisine offers classics as well as a varied menu with many delicious dishes to suit every taste. The popular cake is baked daily in the in-house bakery according to a traditional recipe. Under the guidance of owner Maximilian Schröer, a visit to the Teichhûs is a flavourful journey through the region.
The finest regional and seasonal delicacies are served daily from midday until dusk.
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